CONFIRMED RECORDS OF TWO GREEN STURGEON FROM THE BERING SEA AND GULF OF ALASKA

2007 ◽  
Vol 88 (3) ◽  
pp. 188-192 ◽  
Author(s):  
Christa Colway ◽  
Duane E. Stevenson
1962 ◽  
Vol 19 (5) ◽  
pp. 815-838 ◽  
Author(s):  
Gordon C. Pike

Observations of gray whales from the coasts of British Columbia, Washington, and Alaska are compared with published accounts in order to re-assess knowledge of migration and feeding of the American herd. Source of material is mainly from lighthouses and lightships.The American herd of gray whales retains close contact with the shore during migration south of Alaska. Off Washington and British Columbia the northward migration begins in February, ends in May, and is at a peak during the first two weeks in April; the southward migration occurs in December and January, and is at a peak in late December. Northward migrants stop occasionally to rest or feed; southward migrants are travelling faster and appear not to stop to rest or feed during December and January. Gray whales seen off British Columbia, sometimes in inside protected waters, from June through October, probably remain in this area throughout the summer and fall months.Available evidence suggests that gray whales retain contact with the coast while circumscribing the Gulf of Alaska, enter the Bering Sea through eastern passages of the Aleutian chain, and approach St. Lawrence Island by way of the shallow eastern part of the Bering Sea. Arriving off the coast of St. Lawrence Island in May and June the herd splits with some parts dispersing along the Koryak coast and some parts continuing northward as the ice retreats through Bering Strait. Gray whales feed in the waters of the Chukchi Sea along the Siberian and Alaskan coasts in July, August and September. Advance of the ice through Bering Strait in October initiates the southern migration for most of the herd. In summering areas, in northern latitudes, gray whales feed in shallow waters on benthic and near-benthic organisms, mostly amphipods.There is no evidence to indicate that gray whales utilize ocean currents or follow the same routes as other baleen whales in their migrations. Visual contact with coastal landmarks appear to aid gray whales in successfully accomplishing the 5000-mile migration between summer feeding grounds in the Bering and Chukchi Seas and winter breeding grounds in Mexico.Reconstruction of the migration from all available data shows that most of the American herd breeds and calves in January and February, migrates northward in March, April and May, feeds from June through October, and migrates southward in November and December.


1982 ◽  
Vol 87 (C8) ◽  
pp. 5785 ◽  
Author(s):  
J. D. Schumacher ◽  
C. A. Pearson ◽  
J. E. Overland

2016 ◽  
Vol 132 ◽  
pp. 227-239 ◽  
Author(s):  
Carolina Parada ◽  
Sarah Hinckley ◽  
John Horne ◽  
Michael Mazur ◽  
Albert Hermann ◽  
...  

1983 ◽  
Vol 61 (1) ◽  
pp. 266-268 ◽  
Author(s):  
G. J. Munger

Of 33 species of fish examined for Anisakis larvae, 12 (36%) were infected. Larvae were identified as Anisakis type I larvae (Oshima 1972) and were found in fish from all localities surveyed: Bristol Bay, Unimak, Chirikof, Chiniak, and Cape St. Elias. The small size and feeding habits of some fish infected suggests that small fishes or very small invertebrates rather than euphausids may be the intermediate hosts for Anisakis type I larvae.


2020 ◽  
Vol 200 ◽  
pp. 38-57
Author(s):  
A. O. Zolotov ◽  
O. G. Zolotov ◽  
Yu. K. Kurbanov

Atka mackerel Pleurogrammus monopterygius is one of the mass species of fam. Hexagrammidae that inhabits the boreal and subarctic waters of the North Pacific and forms two large populations in its western and eastern parts. Reproductive range of the eastern, Aleutian population extends from the Gulf of Alaska, along Aleutian Islands to Commander Islands, with the main spawning grounds at the Aleutians and in the southeastern Bering Sea. From these areas, the fish at early stages of ontogenesis spread widely in system of the Bering Sea currents to the western-southwestern Bering Sea, where the atka mackerel aggregations are formed on the external shelf at prominent capes, as Cape Olyutorsky. Dynamics of the atka mackerel stock in the Olyutorsky-Navarinsky area in 1994–2019 is presented on the base of bottom trawl surveys, fishery statistics, and open NOAA data. After the period of low stock in the middle 1990s, the atka mackerel abundance increased sharply to the maximum in 2006–2008, when the spawning stock in this area was about 9.5 . 103 t and the commercial stock about 14.0 . 103 t. Since that time, trend to decreasing is observed, with the spawning stock 3.6 . 103 t and the commercial stock 5.6 . 103 t in 2013, and recent stabilization at the low level with slight decline continuing. A possible reason of the sharp increase in 2000s could be the intensive transport of the atka mackerel juveniles from the main spawning grounds at Aleutian Islands to the area at Cape Olyutorsky. The catches of atka mackerel in the Olyutorsky-Navarinsky area in 1994–2018 corresponded well with its stock dynamics.


1988 ◽  
Vol 45 (1) ◽  
pp. 78-88 ◽  
Author(s):  
Lisa Wishard Seeb ◽  
Donald R. Gunderson

We conducted an allozyme analysis of 27 collections representing over 1500 individuals of Pacific ocean perch (Sebastes alutus). Data were gathered from 25 presumptive loci of which 20% were polymorphic. Average observed heterozygosity was 0.069. Samples originated from throughout the commercially important range of the species from the Washington coast to the Bering Sea. Pacific ocean perch are highly similar throughout the range, with only a slight amount of population differentiation (FST = 0.023). However, a cline of gene frequencies within the Gulf of Alaska exists at Ada2, and there are significant frequency differences between the extremes of the range for several additional loci. There is no evidence of an interruption of gene flow between the western Gulf of Alaska and the Bering Sea. Stock delineations based on age structure, age–length relationships, and ages at maturity were not supported by the allozyme data and are either influenced by nongenetic environmental factors or are under a selective regime not measured by allozyme analyses.


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